Although you probably won't find Sheldon Cooper Mowing one of these bad boys down any time soon. This fabulous recipe is great for gatherings like today. Wishing everyone a glorious independence day...Enjoy!
3 lbs lean chuck roast
1 small red onion ( Thinly sliced )
1 1/2 cups ketchup
1/2 cup Pale Ale
1/4 cup packed brown sugar
1/4 cup apple cider vinegar
2 tbsp spicy mustard
1 tbsp. Worcestershire sauce
1tbsp. soy sauce
1 tsp. liquid smoke flavoring
1 tsp. salt
1 tsp. ground black pepper
1 tsp. garlic powder
1/4 tsp. cumin
In a small bowl combine all ingredients except onion and roast.
Whisk well and set aside. Place roast in crock pot. Cover with sliced onions.
Pour Sauce over onions and roast. Cover and allow to cook on low for 8-10 hours.
Remove roast, shred meat. Place shredded meat back in crock pot; stir to coat well. Spoon barbecued beef onto toasted sandwich buns and serve with extra sauce, if desired.
Best Served with a heaping pile of coleslaw, an ice cold beer, and plenty of friends!
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